Teh Daun Kopi
Keywords:
Coffee Leaves, Food Alternatives, Tea BlendsAbstract
Drinking coffee has been a habit of the world community for a long time. Some research says, coffee nourishes the body, but if excessive the effect will be bad. Most coffee lovers do not feel the negative consequences directly, let alone caffeine tolerance for each person is different. But coffee can also help the body in the process of burning fat so that stamina increases, the central nervous system is aroused, and neutralizes the body from air pollution, smoke, to exposure to ultraviolet light. The habit of drinking coffee or tea has become a trend in the community so the use of coffee leaves to be mixed into tea is one alternative that can enrich the diversity of benefits of the coffee plant. The purpose of community service is to socialize the use of coffee leaves as an alternative drink in food diversification. The method of community service is carried out in the form of socialization to the community in Teluk Dalam village, Kutai Kartanegara about the utilization of coffee leaves into concoction so that it can be enjoyed like drinking tea. The target of the activity is the community domiciled in teluk Dalam village, Kutai Kartanegara.